Monday, September 28, 2009

Dairy-Free Pineapple Yoghurt


This is so so delicious.

1. Peel, core and chop your pineapple
2. A big handful of cashew nuts ( I buy mine from Yellow Submarine in Ottery - wholesale)
3. A dollop of organic honey or Agave Nectar
4. Optional - a handful of pitted dated (either fresh or soaked)
5. Blend till smooth
6. Enjoy this exquisite yoghurt!
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2 comments:

  1. CorliSeptember 29, 2009 at 12:28 AM

    So love your recipes, so great to have easy, yummy and healthy recipes. Thanks for sharing!

    ReplyDelete
  2. TammySeptember 29, 2009 at 12:35 PM

    Thanks for stopping by and the compliment. I love to share healthy food recipes...

    ReplyDelete

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